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Template:Peganum harmala alkaloids: Difference between revisions
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>David Hedlund Creating Template:Peganum harmala alkaloids |
>David Hedlund |
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{| class="wikitable sortable" style="text-align: center" | {| class="wikitable sortable" style="text-align: center" | ||
|- | |- | ||
! | ! Beta-carboline<ref>{{cite journal |title=Table 4 {{!}} Peganum spp.: A Comprehensive Review on Bioactivities and Health-Enhancing Effects and Their Potential for the Formulation of Functional Foods and Pharmaceutical Drugs |journal=www.hindawi.com |url=https://www.hindawi.com/journals/omcl/2021/5900422/tab4/}}</ref> | ||
! Content | ! Content | ||
|- | |- | ||
! | ! 1-hydroxy-7-methoxy-β-carboline | ||
| | | | ||
|- | |- | ||
! | ! 2-aldehyde-tetrahydroharmine | ||
| | | | ||
|- | |||
! 3-hydroxylated harmine | |||
| | |||
|- | |||
! 6-methoxytetrahydro-1-norharmanone | |||
| | |||
|- | |||
! 8-hydroxy-harmine | |||
| | |||
|- | |||
! Acetylnorharmine | |||
| | |||
|- | |||
! Desoxypeganine<ref>{{cite journal |last1=Algorta |first1=J |last2=Pena |first2=MA |last3=Maraschiello |first3=C |last4=Alvarez-González |first4=A |last5=Maruhn |first5=D |last6=Windisch |first6=M |last7=Mucke |first7=HA |title=Phase I clinical trial with desoxypeganine, a new cholinesterase and selective MAO-A inhibitor: tolerance and pharmacokinetics study of escalating single oral doses. |journal=Methods and findings in experimental and clinical pharmacology |date=March 2008 |volume=30 |issue=2 |pages=141-7 |doi=10.1358/mf.2008.30.2.1159649 |pmid=18560630}}</ref> | |||
| | |||
|- | |||
! Dihydroruine | |||
| | |||
|- | |||
! Dipegene | |||
| | |||
|- | |||
! Harmalacidine (HMC) | |||
| | |||
|- | |||
! Harmalacinine | |||
| | | | ||
|- | |- | ||
! [[Harmaline]] (harmidine) | ! Harmalanine | ||
| | |||
|- | |||
! Harmalicine | |||
| | |||
|- | |||
! Harmalidine | |||
| | |||
|- | |||
! [[Harmaline]] (dihydroharmine, DHH, harmidine) | |||
| 0.25%<ref name=partial/>–0.79%<ref name=chroma/>–5.6%<ref name=new1/> | | 0.25%<ref name=partial/>–0.79%<ref name=chroma/>–5.6%<ref name=new1/> | ||
|- | |- | ||
! | ! Harmalol | ||
| 0.6%<ref name=new1/>–3.90%<ref name=partial/> | | 0.6%<ref name=new1/>–3.90%<ref name=partial/> | ||
|- | |- | ||
! [[Harmane]] (harman) | ! [[Harmane]] (harman) | ||
| 0.16%<ref name=partial>{{cite journal |vauthors=Hemmateenejad B, Abbaspour A, Maghami H, Miri R, Panjehshahin MR |title=Partial least squares-based multivariate spectral calibration method for simultaneous determination of beta-carboline derivatives in Peganum harmala seed extracts |journal=Anal. Chim. Acta |volume=575 |issue=2 |pages=290–9 |date=August 2006 |pmid=17723604 |doi=10.1016/j.aca.2006.05.093}}</ref> | | 0.16%<ref name=partial>{{cite journal |vauthors=Hemmateenejad B, Abbaspour A, Maghami H, Miri R, Panjehshahin MR |title=Partial least squares-based multivariate spectral calibration method for simultaneous determination of beta-carboline derivatives in Peganum harmala seed extracts |journal=Anal. Chim. Acta |volume=575 |issue=2 |pages=290–9 |date=August 2006 |pmid=17723604 |doi=10.1016/j.aca.2006.05.093}}</ref> | ||
|- | |- | ||
! [[Harmine]] (banisterine, | ! Harmic acid | ||
| 0.44%<ref name=chroma>{{cite journal |vauthors=Pulpati H, Biradar YS, Rajani M |title=High-performance thin-layer chromatography densitometric method for the quantification of harmine, harmaline, vasicine, and vasicinone in Peganum harmala |journal=J AOAC Int |volume=91 |issue=5 |pages=1179–85 |year=2008 |doi=10.1093/jaoac/91.5.1179 |pmid=18980138|doi-access=free }}</ref>–1.84%<ref name=partial/>–4.3%<ref name=new1>{{cite journal |vauthors=Herraiz T, González D, Ancín-Azpilicueta C, Arán VJ, Guillén H |title=beta-Carboline alkaloids in Peganum harmala and inhibition of human monoamine oxidase (MAO) |journal=Food Chem. Toxicol. |volume=48 |issue=3 |pages=839–45 |date=March 2010 |pmid=20036304 |doi=10.1016/j.fct.2009.12.019}}</ref> – The coatings of the seeds are said to contain large amounts of harmine.<ref name=cdfa/> | | | ||
| | |- | ||
! Harmic acid methyl ester | |||
| | |||
|- | |||
! [[Harmine]] (banisterine, telepathinec, yageine) | |||
| 0.44%<ref name=chroma>{{cite journal |vauthors=Pulpati H, Biradar YS, Rajani M |title=High-performance thin-layer chromatography densitometric method for the quantification of harmine, harmaline, vasicine, and vasicinone in Peganum harmala |journal=J AOAC Int |volume=91 |issue=5 |pages=1179–85 |year=2008 |doi=10.1093/jaoac/91.5.1179 |pmid=18980138|doi-access=free }}</ref>–1.84%<ref name=partial/>–4.3%<ref name=new1>{{cite journal |vauthors=Herraiz T, González D, Ancín-Azpilicueta C, Arán VJ, Guillén H |title=beta-Carboline alkaloids in Peganum harmala and inhibition of human monoamine oxidase (MAO) |journal=Food Chem. Toxicol. |volume=48 |issue=3 |pages=839–45 |date=March 2010 |pmid=20036304 |doi=10.1016/j.fct.2009.12.019}}</ref> – The coatings of the seeds are said to contain large amounts of harmine.<ref name=cdfa>{{cite web|url= https://www.cdfa.ca.gov/plant/ipc/encycloweedia/weedinfo/peganum.htm |title=''African rue or Harmel'' |access-date=17 February 2021 |publisher=cdfa.ca.gov |archive-url=https://web.archive.org/web/20151022101427/https://www.cdfa.ca.gov/plant/ipc/encycloweedia/weedinfo/peganum.htm |archive-date=22 October 2015 }}</ref> | |||
|- | |||
! Harmine N-oxide | |||
| | |||
|- | |||
! Harmol | |||
| | |||
|- | |||
! Isoharmine | |||
| | |||
|- | |||
! Isopeganine | |||
| | |||
|- | |||
! Norharman | |||
| | |||
|- | |||
! Norharmine (tetrahydro-beta-carboline) | |||
| | |||
|- | |||
! Pegaharmine A | |||
| | |||
|- | |||
! Pegaharmine B | |||
| | |||
|- | |||
! Pegaharmine C | |||
| | |||
|- | |||
! Pegaharmine D | |||
| | |||
|- | |||
! Pegaharmine E | |||
| | |||
|- | |||
! Pegaharmine F | |||
| | |||
|- | |||
! Pegaharmine G | |||
| | |||
|- | |||
! Pegaharmine H | |||
| | |||
|- | |||
! Pegaharmine I | |||
| | |||
|- | |||
! Pegaharmine J | |||
| | |||
|- | |||
! Pegaharmine K | |||
| | |||
|- | |||
! Peganine A | |||
| | |||
|- | |||
! Peganine B | |||
| | |||
|- | |||
! Peganumal A | |||
| | |||
|- | |||
! Peganumal B | |||
| | |||
|- | |||
! Peganumine A | |||
| | |||
|- | |||
! Peganumine B | |||
| | |||
|- | |||
! Ruine | |||
| | |||
|- | |||
! Tetrahydroharman | |||
| | |||
|- | |- | ||
! [[Tetrahydroharmine]] (THH) | ! [[Tetrahydroharmine]] (THH, leptaflorine) | ||
| 0.1%<ref name=new1/> | | 0.1%<ref name=new1/> | ||
|- | |- | ||
! | ! Tetrahydroharmol | ||
| | | | ||
|- | |- | ||
! | ! Tetrahydronorharman | ||
| | | | ||
|} | |} |
Latest revision as of 14:59, 15 February 2023
Beta-carboline[1] | Content |
---|---|
1-hydroxy-7-methoxy-β-carboline | |
2-aldehyde-tetrahydroharmine | |
3-hydroxylated harmine | |
6-methoxytetrahydro-1-norharmanone | |
8-hydroxy-harmine | |
Acetylnorharmine | |
Desoxypeganine[2] | |
Dihydroruine | |
Dipegene | |
Harmalacidine (HMC) | |
Harmalacinine | |
Harmalanine | |
Harmalicine | |
Harmalidine | |
Harmaline (dihydroharmine, DHH, harmidine) | 0.25%[3]–0.79%[4]–5.6%[5] |
Harmalol | 0.6%[5]–3.90%[3] |
Harmane (harman) | 0.16%[3] |
Harmic acid | |
Harmic acid methyl ester | |
Harmine (banisterine, telepathinec, yageine) | 0.44%[4]–1.84%[3]–4.3%[5] – The coatings of the seeds are said to contain large amounts of harmine.[6] |
Harmine N-oxide | |
Harmol | |
Isoharmine | |
Isopeganine | |
Norharman | |
Norharmine (tetrahydro-beta-carboline) | |
Pegaharmine A | |
Pegaharmine B | |
Pegaharmine C | |
Pegaharmine D | |
Pegaharmine E | |
Pegaharmine F | |
Pegaharmine G | |
Pegaharmine H | |
Pegaharmine I | |
Pegaharmine J | |
Pegaharmine K | |
Peganine A | |
Peganine B | |
Peganumal A | |
Peganumal B | |
Peganumine A | |
Peganumine B | |
Ruine | |
Tetrahydroharman | |
Tetrahydroharmine (THH, leptaflorine) | 0.1%[5] |
Tetrahydroharmol | |
Tetrahydronorharman |
- ↑ "Table 4 | Peganum spp.: A Comprehensive Review on Bioactivities and Health-Enhancing Effects and Their Potential for the Formulation of Functional Foods and Pharmaceutical Drugs". www.hindawi.com.
- ↑ Algorta, J; Pena, MA; Maraschiello, C; Alvarez-González, A; Maruhn, D; Windisch, M; Mucke, HA (March 2008). "Phase I clinical trial with desoxypeganine, a new cholinesterase and selective MAO-A inhibitor: tolerance and pharmacokinetics study of escalating single oral doses". Methods and findings in experimental and clinical pharmacology. 30 (2): 141–7. doi:10.1358/mf.2008.30.2.1159649. PMID 18560630.
- ↑ 3.0 3.1 3.2 3.3 Hemmateenejad B, Abbaspour A, Maghami H, Miri R, Panjehshahin MR (August 2006). "Partial least squares-based multivariate spectral calibration method for simultaneous determination of beta-carboline derivatives in Peganum harmala seed extracts". Anal. Chim. Acta. 575 (2): 290–9. doi:10.1016/j.aca.2006.05.093. PMID 17723604.
- ↑ 4.0 4.1 Pulpati H, Biradar YS, Rajani M (2008). "High-performance thin-layer chromatography densitometric method for the quantification of harmine, harmaline, vasicine, and vasicinone in Peganum harmala". J AOAC Int. 91 (5): 1179–85. doi:10.1093/jaoac/91.5.1179
. PMID 18980138.
- ↑ 5.0 5.1 5.2 5.3 Herraiz T, González D, Ancín-Azpilicueta C, Arán VJ, Guillén H (March 2010). "beta-Carboline alkaloids in Peganum harmala and inhibition of human monoamine oxidase (MAO)". Food Chem. Toxicol. 48 (3): 839–45. doi:10.1016/j.fct.2009.12.019. PMID 20036304.
- ↑ "African rue or Harmel". cdfa.ca.gov. Archived from the original on 22 October 2015. Retrieved 17 February 2021.